A Little Note from Nick O’Callahan
Spain is without a doubt one of the amazing winemaking countries. I first had the experience of Spanish winemaking when I went on a tour to Rioja back in 1997. One week later I had Read More
Food & Wines
Explore wine and food tours across Europe and the Americas, from vineyard tastings to immersive culinary experiences. Discover the culture behind every glass with The Culture Clique.
Wine is never just about what’s in the glass — it’s about where it comes from, who makes it, and how it’s shared. With our Wine & Food Tours category, The Culture Clique opens the door to immersive culinary experiences that celebrate local traditions, regional flavours, and the stories behind the world’s most iconic wine regions.
This new category introduces carefully curated wine tours, vineyard visits, and food-and-wine experiences across Europe and the Americas. From historic cellars tucked into medieval villages to sun-soaked vineyards stretching across rolling countryside, these experiences go far beyond tastings.
They are cultural journeys designed for travellers who want to connect with a destination through its food, its wine, and its people.
You’ll find inspiration and guides covering classic European wine regions, emerging local producers, and world-renowned destinations such as Napa Valley. Along the way, we explore everything from traditional winemaking techniques and regional cuisine to modern wine culture, sustainable practices, and unforgettable vineyard dining experiences.
Whether you are planning a dedicated wine-focused trip or looking to enrich your travels with a memorable tasting experience, this category brings together **expert insights, tour highlights, and cultural context** to help you choose experiences that feel authentic, enriching, and worth savouring.
Think of this as your starting point for discovering the world — one glass, one plate, and one destination at a time.
Wine, Food & Place: Introducing Our New Wine Tours & Food Category
Wine tells stories. Of land shaped by sun and soil, of families and traditions passed down through generations, and of cultures best understood not through words, but through taste. With the launch of our new Read More
Event: A Celebration of Some of Spain’s Iconic Wine Regions
To mark the launch of The Culture Clique’s new Wine & Food category, we are delighted to host our first joint event at G-Wine — an evening dedicated to wine, conversation, and the people behind Read More
Nikki Beach Bids Farewell to Summer 2024
Until We Meet Again – Nikki Beach Marbella’s Spectacular Summer 2024 Closing Party Nikki Beach Marbella ended the summer of 2024 with an event that was nothing short of epic. The Official Closing Celebration, titled Read More
Andalusia Food Culture
Andalusia Food Culture – A Melting Pot of Cultural Cuisines Spain, of course, needs no introduction – the country has a very vivid history, with more than its share of cultures passing through, over the Read More
5 Foods to Avoid in Spain!
What do you think of when you think of Spanish cuisine? Paella, cured ham and chorizo, red wine, Spanish omelets, churros, or heaven forbid, tacos and burritos? Okay. so let us put the Mexican Read More
History of Spanish Food
History of Spanish Food The succession of cultures that one-by-one set foot on the Iberian peninsula have each left a lasting mark on every facet of Spain’s culture: language, music, art, architecture and, of course, Read More
5 Spanish Wine Grapes to Try
Spanish Wine Grapes – Our Top 5 to Try For many Spanish wine drinkers, Spanish wine grapes varieties begin and end with Tempranillo – the bedrock of Rioja wines. Others will know Verdejo, probably the Read More
White and Gold La Sala on the beach summer launch !
13th June 2018 La Sala by the Sea shines with their White & Gold 2018 summer launch party! Last Friday we saw what has been described as the liveliest White & Gold celebration Read More
Spain has turned the gin and tonic into an artform
I used to think that the gin and tonic was a simple drink. I mean, how hard could it be to fill a glass with ice, add a couple measures of gin, and then pour tonic Read More